Biscuit Log Cake

Recipe by Myroulla Artemiou

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Biscuit Log Cake - Recipe image

Watch the recipe video


INGREDIENTS

  • 3 packages of Morning Coffee biscuits
  • a little water
  • a little rose water

For the cream

  • 2 cans (2X250g) ready-made Creamy whipped cream
  • 1 cup icing sugar
  • a little rose water
  • a little melted dark chocolate or cocoa powder

METHOD

  1. For the execution of the recipe, please watch the episode on Youtube.