Name: Lebanese Cream with Kadaifi
Cuisine: Greek
Ingredients: --- 3 cups (750ml) milk; --- 3 tablespoons cornstarch; --- 3 tablespoons sugar; --- 1 tablespoon unsalted butter; --- ½ teaspoon vanilla; --- ½ teaspoon mastic; --- 1/2 package (500g) kadaifi; --- 3-4 tablespoons unsalted butter; --- 2-3 tablespoons syrup; --- ½ kg pistachios

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