Almond Sweet
Recipe by Lygia Nicolaou
- Prep
- 15 min
- Cook
- 20 min
- Total
- 35 min
- Serves 10
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INGREDIENTS
- ½ kg blanched and ground almonds
- ½ kg sugar
- 3 ½ cups water
- 3g mastic gum
- 1 tablespoon lemon juice
METHOD
- In a pot, add the water and sugar and boil until it forms a syrup. Add the ground almonds and stir well.
- Remove from heat and stir well (or beat with a mixer) until the mixture turns white and thickens.
- Add the lemon juice and mastic gum and stir. Transfer our sweet treat into jars!
