Name: Diplopites (Folded Fried Pastries with Sugar and Cinnamon Syrup/Filling)
Cuisine: Greek
Ingredients: χ; χ; χ; χ; χχ; χ

We value your privacy

We use cookies to enhance your browsing experience, serve personalized content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.

Learn more in our Privacy Policy

Diplopites (Folded Fried Pastries with Sugar and Cinnamon Syrup/Filling) - Recipe

Χρυσω Λεφου

Diplopites (Folded Fried Pastries with Sugar and Cinnamon Syrup/Filling)

INGREDIENTS

METHOD

Lazarakia (Lazarus Buns) - Traditional Lenten Buns for Lazarus Saturday - -

Flaounes with Sourdough Starter (Prozimi)

Flaounopita

Pittes