Koupes (Cypriot Meat Pies)

• 1 kg coarse bulgur for Koupes
• A little salt
• 2 liters of vigorously boiling water
• A little flour

For the Minced Meat Filling

• 1 kg minced pork
• 3 kg onions
• 1 cup sunflower oil
• 1 cup parsley
• 1 teaspoon cinnamon
• 1 teaspoon salt
• ½ teaspoon black pepper

1. For the execution of the recipe, please watch the episode on YouTube.