Palouzes (Grape Must Jelly)

Recipe by Elena Markantoni

Jump to recipe
Rate this recipe

No ratings yet

Log in to rate
Palouzes (Grape Must Jelly) - Recipe image

Watch the recipe video


INGREDIENTS

  • 2 litres of grape must
  • 10 tablespoons of village flour
  • 1 teaspoon of vanilla
  • 1/3 teaspoon of mastic powder
  • 2 tablespoons of rose water

METHOD

  1. To prepare the recipe, please watch the episode on Youtube.