Refreshing Yogurt Cream with Fresh Fruits - Recipe
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Refreshing Yogurt Cream with Fresh Fruits — continued
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Refreshing Yogurt Cream with Fresh Fruits
A recipe from Nutritionist Andreas Savva
INGREDIENTS
• --- 1 kg light strained yogurt
• --- 500 g vegetable cream
• --- 2 sachets vanilla
• --- 1 level teaspoon Ceylon cinnamon
• 150 g pomegranate
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• --- 150 g blueberries
• --- 150 g grapes (red and green)
• --- 150 g roasted almonds
METHOD
1. In a bowl, combine the light yogurt with the vegetable cream, vanilla, and cinnamon. Beat very well with a mixer until the cream becomes fluffy and thickens.
2. Next, place it in the refrigerator. Let it chill for about 30 minutes to set. Afterwards, top with the pomegranate, blueberries, and grapes cut in half.
3. Sprinkle with the coarsely chopped roasted almonds and serve.
