Name: Laopites (Cypriot Oil Breads) from Rizokarpaso
Cuisine: Greek
Ingredients: 1 kg flour; 1 sachet (11g) dry yeast; 1 teaspoon salt; 2/3 cup (170ml) olive oil; 1 tablespoon cinnamon; ½ cup sugar; 2 ½ cups (625ml) water

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