Toast Pizza
Recipe by Margarita Theodorou & Andreas Michael
- Prep
- 15 min
- Cook
- 15 min
- Total
- 30 min
- Serves 10
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INGREDIENTS
- 8-10 slices of bread
- 2 packages (2x200g) mixed shredded cheeses
- 6 slices bacon, cut into small cubes
- 4 medium mushrooms, sliced
- 1 small can (170g) sweetcorn
- 2 colorful bell peppers, cut into small cubes
- sliced black olives
- 2 large tomatoes, sliced
- dried oregano
- ketchup
METHOD
- Place the slices of bread on a baking tray and spread plenty of ketchup on top. Sprinkle with oregano. In a bowl, combine the cheeses, bacon, mushrooms, sweetcorn, bell peppers, and oregano.
- Mix well. Spread this mixture over the slices of bread. Garnish the top with the sliced tomatoes and black olives.
- Sprinkle with a little more oregano. Bake in a preheated oven at 180°C for about 15 minutes.



