Seafood recipes
Cypriot seafood is simple: octopus stewed in red wine, fried calamari, fish baked with lemon and herbs, and fish soup. It is the main protein of Clean Monday and of the Lenten days when fish is allowed.
71 recipes
Lenten Tuna Patties
MAIN DISHES
Stewed Cuttlefish (in Wine) with Their Ink
MAIN DISHES
Sea Bream Fillet with Coconut Milk
MAIN DISHES
Shrimp with Cream
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Pasta with Seafood and Fresh Lobster
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Salmon with Carob Syrup
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Oven-Baked Octopus with Wine and Spices
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Tuna Sandwich Log
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Gluten-Free Penne with Salmon and Fennel
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Niçoise Salad with Tuna and Egg
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Battered Fish
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Maki Sushi Rolls
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Shrimp Saganaki
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Sea Bream for March 25th
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Salt Cod with Batter for March 25th
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Cuttlefish with Coconut Milk and Coriander
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Stuffed Squid Baked with Commandaria Wine
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Rice Salad with Fresh Squid
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Octopus Stewed with Short-Cut Pasta
MAIN DISHES
Oven-Baked Sea Bass with Potatoes, Tomato, and Herbs
MAIN DISHES
Crispy Calamari
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Shrimp Linguine
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Oven-Baked Shrimp Saganaki
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